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The Culinary Traveler

The Culinary Traveler

Join me as I travel the world one bite at a time

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The Culinary Traveler

Join me as I travel the world one bite at a time

  • About
  • Home
  • Blog

Thanks for Stopping!

Welcome to The Culinary Traveler. I am a former chef traveling the world experiencing culture through food, kitchens, and markets. Join me as I travel the world one bite at a time.

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Latest Posts

  • Beneath the Bougainvillea: A Simple Plate That Defined Mykonos.
    Beneath the Bougainvillea: A Simple Plate That Defined Mykonos.
    May 26, 2026
  • The Language of the Athens Central Market
    The Language of the Athens Central Market
    May 23, 2026
  • I Thought I Knew Olive Oil Until I Visited a Family Mill in Crete
    I Thought I Knew Olive Oil Until I Visited a Family Mill in Crete
    May 23, 2026
  • My First Solo Meal in Athens
    My First Solo Meal in Athens
    May 23, 2026

Hi I’m Kelcie,

I am a former chef turned culinary travel writer. I am traveling the world looking for the best that the world has to offer. Join me as I travel the world one bite at a time

Learn more

My Travels So Far

  • Detroit, MI, United States
  • Grand Rapids, MI, United States
  • Athens, Greece
  • Barcelona, Spain
  • Playa del Carmen, Q. Roo., Mexico
  • Cancún, Q. Roo., Mexico
  • Nuevo Mahahual-Costa Maya, Mahahual, Q. Roo., Mexico
  • Montréal, QC, Canada
  • Paris, France
  • Sicily, Italy
  • Mykonos, Greece
  • Crete, Greece
  • Portland, OR, United States
  • Seattle, WA, United States
  • Phoenix, AZ, United States
  • Naples, Italy

Where I am heading to next: Chicago, USA

The Culinary Traveler

Join me as I travel the world one bite at a time

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